Even though I haven’t eaten a Twinkie in years…except for that deep fried one with ice cream and Hershey’s syrup…
(But what’s done in a small town Southern diner (never) stays in a small town Southern diner)
I’m gonna miss Twinkies. It almost seems as a part of culture as…well…moon pies.
(I don’t eat them anymore either, but I want to know they are there should I choose to have one.)
Anyway, I was glad someone shared on Twitter that the New York Times was in this. I tweeted that I guess we would have to make Twinkies at home. Someone shared an article with me. Apparently you can…try.